Mafuta emuorivhi anotengeswa kunze kwenyika muJiangxi
- Rudzi:
- Mafuta emuorivhi, OBM
- Rudzi rweChigadzirwa:
- Mafuta emichero
- Giredhi:
- Mhandara Yakawedzerwa
- Rudzi rwekugadzirisa:
- Yakamanikidzwa nechando
- Rudzi rweKurima:
- ZVINOJAIRWA
- Kurongedza:
- Huru, Drum, Bhodhoro reGirazi, Bhodhoro rePurasitiki
- Kuchena (%):
- 99.9%
- Vhoriyamu (L):
- 1000
- Nzvimbo Yekwakabva:
- Ositiriya
- Zita reBrand:
- BAICAO
- Nhamba yeModhero:
- GLY
- Shandisa:
- masaja
- Ruvara:
- yero yakajeka, kunhuhwirira
- Rudzi:
- mvura
- Yakawanikwa:
- muorivhi
- Zita rechigadzirwa:
- mutengo wemafuta emuorivhi akakosha emutengo wepamusoro muIndia
- rimwe zita:
- OLIVAE OLEUM
- Chitupa:
- COA, MSDS, Kwete
- Zita:
- mugadziri wemafuta akawanda akagadzirwa nemafuta matsva echisikigo emuorivhi
- Basa:
- Kutarisira Muviri
- Mazwi akakosha:
- Spray yemafuta emuorivhi


Ruzivo rwechigadzirwa:
| 1. | Chitarisiko: | mvura yero yakajeka, kunhuhwirira |
| 2. | Kuwanda kwehuwandu: | 0.9110~0.9180 |
| 3. | Nzvimbo yechando: | 0-3° |
| 4. | Chiratidzo cheRefractive: | 1.4680~1.4720 |
| 5. | Kukosha kweIodine: | 94-96 |
| 6. | Kukosha kweSaponification: | 188~197 |
| 7. | Oleic acid: | 70.33% |
II.Kurongedza & Kutumira.
1 | Chiteshi chengarava | FOB inorodha Shanghai/chiteshi chakati |
2 | Kubhadhara | L/C, T/T,Western Union |
3 | Pasuru | 25kg, 50kg, 180kg /dhiramu riri mudhiramu resimbi rakarukwa. |
4. | Kuchengetera | Yakachengetwa mumudziyo unotonhorera uye wakaoma wakavharwa zvakanaka, chengetedza kure nehunyoro uye chiedza chakasimba/kupisa. |
5 | Nguva yesherufu | Makore maviri ari mutsime. Nzvimbo yekuchengetera zvinhu uye kuichengeta kure ne chiedza chezuva chakananga. |
6 | Nguva yekutumira | Zvagadzirwa, mazuva mashanu kusvika gumi. |
7 | Nzira dzekutumira | Nendege/ Express/Sea, nzira dzakasiyana dzekutumira nesarudzo yako.
|



Kana muchida kuziva rumwe ruzivo nezvezvigadzirwa zvedu
TIBATEI IZVOZVI











